Контакт
Как се пазарува?
Доставка
Наръчник за пазаруване
Cabin Cooking from Campfire to Cast-Iron Skillet
Английски език
34 b
30 дни за връщане на стоката
Може би ще Ви заинтересува
The no-nonsense guide to cooking in the great outdoors. Getting off the grid doesn't mean having to eat bland meals-not with Kate Fiduccia's guide to preparing hearty meals and delicious snacks for every trail you traverse! Cabin Cooking from Campfire to Cast-Iron Skillet contains 140 easy-to-prepare recipes that can be cooked over the campfire on the shore of your favorite lake, on the woodstove at your deer hunting shack, in an old-fashioned Dutch oven, or on the grill at your cabin. All recipes require short cooking times and pack a powerful punch of flavor after a long day of hiking, hunting, or fishing. Cabin Cooking from Campfire to Cast-Iron Skillet includes the following savory favorites: * venison hash * catfish hoagies * wild rice and duck soup * baked pheasant casserole * grilled quail * Peter Rabbit stew 'n' dumplings * streamside willow trout * and much more!
Информация за книгата
Английски език
