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30 дни за връщане на стоката
Cutting our meat and dairy is the way Forward: eating tasty Food which is good for you, good for animals and good for the planet. What's not to love? It's eclectic, diverse, nutritious, easy, cheap and, most of all, utterly delicious. Lee Watson will Show you the A, B, Cs and recipes that range from Basics to Gourmet delights. This is a completely new way of eating, with an incredible range of styles and flavours. From wholesome, cheap quickies to more lavish special occasion recipes, burgers, and sweet treats, this book is set to rock your concept of cooking vegan!